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DOJ Subpoenas Four Biggest Meatpackers in Antitrust Probe (1)

June 4, 2020, 11:19 PM

The Justice Department is formally demanding information from the country’s four biggest meatpackers over potential antitrust violations, according to a person familiar with the matter, deepening scrutiny of an industry that’s been riled by shutdowns due to the coronavirus.

The department’s antitrust division sent civil investigative demands, which are akin to subpoenas, to the companies and is talking with state attorneys general about the probe after a group of states called for an investigation, said the person, who declined to be named because the inquiry is confidential.

Meatpacking is highly consolidated with four companies -- Tyson Foods Inc., JBS SA, Cargill Inc. and National Beef Inc. -- controlling more than 80% of the U.S. beef processing market. Their dominance has sparked longstanding concerns about their pricing power over livestock suppliers. The companies didn’t immediately respond to requests for comment.

Meatpacking Giants Face U.S. Antitrust Inquiry Amid Shutdowns

National Beef, based in Kansas City, Missouri, confirmed receiving a civil investigative demand from the Justice Department.

“The request was very narrow in scope, which leads us to believe that the DOJ does not necessarily believe there is an antitrust issue,” the company said.

Tyson, JBS and Cargill didn’t respond to a request for comment.

The Justice Department subpoenas to the meatpackers follow criminal charges Wednesday against four current and former executives of chicken processing companies, including the chief executive of Pilgrim’s Pride Corp., America’s second-biggest chicken producer. Prosecutors say the executives conspired with one another to fix prices for chicken sold to grocery stores and fast-food chains.

The U.S. is grappling with a meat crisis after the coronavirus pandemic sickened thousands of workers at slaughterhouses and forced plants to close. The producers have such a stranglehold on output that even a few closures create bottlenecks that ripple through the supply chain.

The disruptions led to meat shortages and higher prices, prompting President Donald Trump to sign an executive order to keep plants running. While companies have taken measures to protect workers such as increasing hand-washing stations, distributing face shields and doing temperature checks, experts and unions warn that employees are still being put in harm’s way in the name of food security as packers seek to boost output.

Scared and Sick, U.S. Meat Workers Crowd Into Reopened Plants

The plant shutdowns sparked calls from states and lawmakers on Capitol Hill for an investigation of the industry. In May, a bipartisan group of attorneys general wrote to Attorney General Bill Barr, complaining there are signs the beef processors are using their power to drive down prices paid to cattle ranchers while consumers pay inflated prices.

“With such high concentration and the threat of increasing consolidation, we have concerns that beef processors are well positioned to coordinate their behavior and create a bottleneck in the cattle industry—to the detriment of ranchers and consumers alike,” they said.

A spokeswoman for the Nebraska Attorney General’s office, which signed on to the letter, declined to comment about the Justice Department investigation. Representatives for the attorneys general of Colorado and Iowa, which also joined it, didn’t respond to requests for comment.

(Updates with National Beef statement in fifth paragraph)

--With assistance from Jen Skerritt, Isis Almeida, Michael Hirtzer and Tatiana Freitas.

To contact the reporter on this story:
David McLaughlin in Washington at

To contact the editors responsible for this story:
Sara Forden at

Ros Krasny

© 2020 Bloomberg L.P. All rights reserved. Used with permission.